Apple cider vinegar...
My new obsession. I recently began taking apple cider vinegar shots 2-3 times a day for a quick and effective energy burst. However, looking deeper into the product... (...read more) |
Coconut oil...
One of the various forms of coconut oils is virgin coconut oil. Touted as "evil" many years ago, coconut oil is now getting a lot of attention... (...read more) |
Honey & Cinnamon...
It is found that a mix of honey and cinnamon cures most diseases. Honey is produced in most of the countries of the world. Scientists of today also note honey as very effective medicine... (...read more) |
Garlic...
Research has shown that garlic has an effect on blood pressure, cholesterol and other health risk factors. If you would like to know more about the medical advantages of garlic... (...read more) |
the JUS...
JUS is the most powerful antioxidants on the market. It's also in the newly emerging science of Epigenetics, we are learning that only 30% of our life’s health outcomes are predetermined by our genetic inheritance...
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Moringa is considered to be the most nutrient rich plant on earth. Moringa leaves have been consumed by Asian people for many generations as a healthy food product.
Containing more than 90 nutrients and 46 antioxidants, these vivid green leaves are nature’s super-power food... (...read more) |
Unpasteurized honey...
Raw honey is honey that has not been heated, pasteurized or processed in any way. The differences between raw and pasteurized honey are substantial. In fact, pasteurized honey is equivalent to and just as unhealthy as eating refined sugar. (...read more) Chocolate Cacao Powder...
All chocolate is made from Cacao Beans (also known as Cocoa Beans). Cacao is chocolate! All the antioxidant value, mineral benefits, neurotransmitter rejuvenating properties, and overall health-giving qualities of chocolate are found in raw Cacao Beans! (...read more) (...to order) |
Camalina Oil...
Cameline Oil, grown and produced by The Three Farmer's of Saskatchewan, Canada, is a ancient oil-seed that is known today for it's source of Omega 3 and Vitamin E. You can use this oil for cooking and add it as a healthy and tasty Omega-3 supplement for salads and home-made dressings. It has a long shelve life and a high smoke point (475 deg F ) Other health benefits: - lowers cholesterol - reduces risk of cardiovascular disease - reduces blood clotting - lowers blood pressure ( ...order here ) |
