WILLAMETTE VALLEY MUSTARD'S HOT'N CREAMY HORSERADISH
Made with pure horseradish roots in the German style, this extra-hot, thick and creamy horseradish is a must with roast beef, pastrami, and corned beef. It blends perfectly in sauces and dips.
- Ingredients: Grated horseradish root, water, soybean, oil, distilled vinegar, high fructose, corn syrup, eggs, sugar, modified corn starch, salt, lemon juice, xanthan gum, sodium meta bisulfite, and sodium benzoate (preservatives), artificial flavor, citric acid, spices, calcium disodium EDTA (retains product freshness), paprika. Contains egg and soy.