Rubs
MAGIC SALMON RUB (7OZ OR 198G)
- Salmon Magic™, one of Chef Paul´s most popular creations, is a unique blend of carefully selected herbs and spices with subtle accents of dry mustard seeds.
- These distinct flavors enhance the natural goodness of salmon or any other type of fish, shellfish or seafood.
- Whether you are grilling, sautéing, baking, broiling or poaching, Chef Paul´s Salmon Magic™ adds just the right flavor to any recipe.
- Contains no MSG or preservatives, and is Kosher and Halal approved.
ULTIMIX ORIGINAL BLEND
THIS SPICE HAS BEEN IN AND AROUND ALBERTA FOR DECADES (OILPATCH) USE IT ON ALL YOUR MEATS VEGETABLES and GRAVIES. THE ORIGINAL WEATHER-FORD SPICE
SMOKEHOUSE PEPPERCORN
Smokehouse Peppercorns are slowly cold smoked with pecan hardwood from the South. A colourful blend of black, green, white and pink smoked Peppercorns is the perfect companion to any meat or veggie dish. Enjoy that smoky dimension without firing up the grill.
Refills all grinders.
KOZLIK STEAK RUB
Ingredients: Brown mustard seed, sea salt, brown sugar, herbes de provence, toasted cumin, granulated sugar, dehydrated onion, aleppo pepper, cayenne pepper, chili powder, coriander.
KOZLIKS PORK RUB
ingredients: sea salt, sweet paprika, brown mustard seed, brown sugar, sage, black pepper, chipotle pepper, star anise, cinnamon, cloves.
KOZLIKS POULTRY RUB
Ingredients: Brown mustard seed, sea salt, brown sugar, herbes de provence, toasted cumin, granulated sugar, dehydrated onion, aleppo pepper, cayenne pepper, chili powder, coriander.
HOUSE OF Q HOUSE RUB 150 G
Treat your taste buds to our versatile House Rub! The House of Q House Rub is fantastic right out of the jar on chicken and pork, but backyard chefs can also simply add a few of their own ingredients to create their own unique spice. Get inspired with the House Rub and you may even discover your own signature dry rub for steak.
HOUSE OF Q PEPPERED BOVINE PREMIUM SEASONING 70 gr
PERFECT FOR THAT GREAT BBQ'ED STEAK, BIG GAME
ALBERTA SEASONING SPICE 170 G
The same great flavour as the original Alberta Steak Spice but the seasoning is our fine grind. This fine ground blend of dehydrated onion, garlic, smoked paprika, pepper and dried chipotle adds a pop of flavour to any dish.
Made in Canada from domestic and imported ingredients. Gluten and MSG-free.
SPECIAL SHIT PRODUCT OF LEXINGTON TEXAS
ALL PURPOSE SEASONING FOR MEATS SEAFOOD VEGETABLES. 370 GRAMS MAKE YOUR SHIT TASTE SPECIAL 370G
Special Shit products complete any cook's kitchen, and they make great gifts too. Sure, our clever names will make people laugh, but the flavors of our products will surely bring a smile to their faces. We sell our products separately and also in gift sets. Yes, we think it's a great idea too!
GOOD SHIT PRODUCT OF LEXINGTON TEXAS
WILL TRANSFORM REGULAR CHICKEN,RIBS AND PORK INTO A MASTERPIIECE OF FLAVORS. 313.G
Special Shit products complete any cook's kitchen, and they make great gifts too. Sure, our clever names will make people laugh, but the flavors of our products will surely bring a smile to their faces. We sell our products separately and also in gift sets. Yes, we think it's a great idea too!
BULL SHIT PRODUCT OF LEXINGTON TEXAS
FINEST STEAK SPICE TO EVER GRACE A PANTRY. WE ARE BEEF IN SOUTHERN ALBERTA AND THIS FITS RIGHT IN. BRINGS OUT THE TENDER GOODNESS OF T- BONE,NY STRIP, FILLETS, SIRLOINS, flatirons, USE EVEN FOR SMOKING BRISKET. 340.G
Special Shit products complete any cook's kitchen, and they make great gifts too. Sure, our clever names will make people laugh, but the flavors of our products will surely bring a smile to their faces. We sell our products separately and also in gift sets. Yes, we think it's a great idea too!
AW SHIT PRODUCT OF LEXINGTON TEXAS
A HOT COMBO TASTE OF MEXICAN MEETS CAJUN. AW SHIT WILL PROVIDE YOU WITH THE EXTRA HEAT TO BRING OUT THE BEST. 256 G
Special Shit products complete any cook's kitchen, and they make great gifts too. Sure, our clever names will make people laugh, but the flavors of our products will surely bring a smile to their faces. We sell our products separately and also in gift sets. Yes, we think it's a great idea too!
GET SAUCED STEAK RUB (GLUTEN FREE)
MAKES A GOOD STEAK A MASTERPIECE! USE IT ON ANY TYPE OF BEEF YOU WANT, INCLUDING YOUR FAVOURITE BEEF RIBS AND ROASTS. GREAT IN THE OVEN AS WELL ON YOUR FAVOURITE BEEF.
GLUTEN FREE
GET SAUCED SWEET CHICKEN AND RIB RUB (GLUTEN FREE)
DON'T LET THE NAME FOOL YOU, THIS SWEET AND TANGY RUB WORKS FOR ANY CUT OF CHICKEN OR PORK YOU CAN THINK OF. ONCE YOU TRY IT YOU WILL ALLWATS USE IT. WORKS WELL FOR ALL THOSE OVEN BAKED DICHES.
GLUTEN FREE
NO SHIT RUB PRODUCT OF TEXAS
No Shit was developed as an all-purpose seasoning to enhance the flavor of beef, pork, chicken, vegetables, and eggs. Who could have imagined that a product without sodium could taste this good? Well folks, this just proves that we really know our Shit around here.
CHICKEN SHIT PRODUCT OF TEXAS
We’ve got something to crow about! Chicken Shit is the seasoning designed especially for chicken! This ain’t the same herbs and spices the fat man in the white suit uses; this is so much better! Chicken Shit is guaranteed to produce the juiciest, most succulent chicken imaginable. No matter how you prepare your poultry, Chicken Shit will bring out the best of the bird.
SRIRACHA & SMOKED TEA GARLIC RUB
Our Sriracha and Garlic Rub offering is a tangy offering, with just the right
amount of kick.
Plenty of garlic, smoked tea and other herbs enhance the meat rather than overwhelm it. A terrific choice for the beef lover, great on game meats, spicier ribs and more
CHIPOTLE&LIME GARLIC RUB
If you like Garlic and you like spicy, this rub is for you. Not so hot that you will cry, but just enough for a little heat and lots of flavor to enhance your meat, poultry and even seafood.
SMOKED BLACK TEA GARLIC TEA
Made for Tri-Tip!
When we came up with this blend we knew we had a winner on our hands. All of our taste testers (even the hard to impress ones) have come back to us with the same feedback, "OH MY GOD! That stuff is amazing!"
This smoky rub is laden with garlic, black tea and our secret blend of spices. Its terrific on steaks, burgers and rubs and makes one killer tri-tip.
GREEN TEA & CITRUS GARLIC RUB
This rub is AMAZING...
Take a whiff and you get delicious citrus with smoky green tea and notes of our secret blend of herbs and spices. Of course, there is also plenty of garlic to help this rub enhance lighter meats: pork, poultry and seafood.
SPAGNIA HOT PAPRIKA 2.64 OZ
Fiery, hot paprika uses its potent aroma and flavour to transform simple ingredients like octopus.
SPAGNIA BITTERSWEET PAPRIKA 2.64 OZ
bittersweet, which is moderately spicy and great for adding some fire to Spanish stews and soups.
SPAGNIA MILD PAPRIKA
a ground spice produced from sun-dried peppers and ground into the wonderful paprika.
This process produces different styles of pimentón: the sweet and mild version is used in a wide variety of everyday dishes.
FS CURE
3.8g for 1kg meat or 0.06oz for 1lb of meat.
CURE, CURING SALT F.S. (500g/PKG)
Cure used in the manufacturing of smoked products to prevent food poisoning. Changes the color of the meat and aids in flavor. Cure helps prevent rancidity in the storage of meats and protects from botulism. This formulation is 5% Sodium Nitrite and salt. Always follow manufacturer’s recommendations.
SANTA MARIA GARLIC RUB
Using Smoked Oak Flake Salt beautifully captures the smoked oak flavor used when grilling Santa Maria Style. Santa Maria BBQ originated back in the mid 1800's in the Santa Maria Valley area of California. Local ranchers would host large BBQs for their vaqueros (Cowboy ranch hands) friends and guests barbecuing meats seasoned with garlic, pepper & salt over earthen pits filled with hot coals of red oak which grew in the area. This resulted in a smoky, hearty flavor still being considered as one of the best to this day. We have captured this wonderful flavor so all you need to do is invite your vaqueros, use this terrific blend and enjoy some culinary history.
Smoked Applewood Chipotle Garlic Rub & Seasoning
Blended with granulated honey which creates a wonderful caramelizing effect resulting in a nice crust helping seal in the juices, smoked applewood sea salt, California sweet paprika (you deserve the best) for a smokey flavor, garlic, of course, onion & chipotle flakes which give a nice bit of texture and slight heat what can we say but...wow!
PAPRIKA MORTON & BASSETT ORGANIC
Paprika adds rich aroma and sweet flavor to soups, tomato and cream sauces. To heighten flavor add one or two teaspoons to meat, poultry and game dishes. Use lavishly in rice, vegetable, potato and fish recipes. Try as a garnish on appetizers, especially deviled eggs7.
LOUISIANA CAJUN SEASONING 8 OZ
Our zesty all-purpose seasoning is your go-to for perfectly spiced and downright delicious meat, fish, vegetables, soups, salads or almost anything else you can think of. If we’re being perfectly honest, we love it on everything!
TWANGERZ LEMON LIME FLAVORED SALT 115 OZ 32.5 GRAMS
This blend of lemons and limes is our cornerstone flavor. A versatile topping for snacks, fruit, veggies, and chips. You will love it!
MANITON ANCHO HONEY CITRUS SPICE MEXICO MADE IN THE US
Ancho-Honey Citrus Spice is a finely formulated mix of sweet and spicy flavors. The Ancho Chile blend adds a slightly smoky flavor with a subtle heat while honey and lemon bring balance and brightness to round out the flavor profile.
Balanced Ancho chile heat balanced with sweet honey powder and citrus
Mild, sweet heat
Fine powder with larger bits of granulated Ancho chiles.
Our Ancho-Honey Citrus Spice has everything you need for a spicy and sweet barbecue rub, which allows you to experience the best of summer cooking in the comfort of your own kitchen.